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Exceptional Value Offers

DINING CHOICES

Great food and wine is what makes any stay at The Montague on the Gardens Hotel extra special.

Our Head Chef, Martin Halls delights in creating a range of simple, fresh dishes using seasonal ingredients and herbs picked straight from our very own herb garden.

The Blue Door Bistro provides a welcoming informal setting ideal for a leisurely breakfast, light business lunch or a cosy candlelit dinner.

During the summer months, there is nothing more pleasant than dining al fresco.  Join us on the Wood Deck for a delicious barbecue or for breakfast or lunch on our Terrace for a unique dining experience, overlooking the glorious private gardens of the Bedford Estate.

Why not sample our fine range of exotic cigars and cognacs ….

If a cosy corner is more your thing, our Terrace Bar, with its unique atmosphere and live entertainment may be just what you are looking for.  Our Terrace Bar menu offers a wide variety of snacks and meals to enjoy whilst sampling a variety of cocktails and wines.

Dining in the comfort and privacy of your beautifully appointed guest room is also an option at The Montague, where we can offer you 24-hour room service. Simply place your order and your freshly prepared meal will be delivered to your door.

At The Montague, your wish is our command – we would be delighted to host and personalise your private event be it a small intimate lunch, a special celebratory party or even your wedding. We can offer a choice of rooms, party menus and an extensive wine and cocktail list.

For all private functions, Jolanta and Siobhan, our events team, will be happy to discuss all of your needs.  Email meetmt@rchmail.com or call 020 7612 8411.

 

 

 


 We will definitely speak highly of your hotel & services and would love to come back again! 

Mr Ropp, Montana, USA